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Changes in body weight and health-related quality of life: 2 cohorts of US women.
Pan A, Kawachi I, Luo N, Manson JE, Willett WC, Hu FB, Okereke OI. Pan A, et al. Am J Epidemiol. 2014 Aug 1;180(3):254-62. doi: 10.1093/aje/kwu136. Epub 2014 Jun 24. Am J Epidemiol. 2014. PMID: 24966215 Free PMC article.
Studies have shown that body weight is a determinant of health-related quality of life (HRQoL). However, few studies have examined long-term weight change with changes in HRQoL. We followed 52,682 women aged 46-71 years in the Nurses' Health Study (in 1992-2000) and 52,587 …
Studies have shown that body weight is a determinant of health-related quality of life (HRQoL). However, few studies have examined long-t …
Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men.
Cahill LE, Pan A, Chiuve SE, Sun Q, Willett WC, Hu FB, Rimm EB. Cahill LE, et al. Am J Clin Nutr. 2014 Aug;100(2):667-75. doi: 10.3945/ajcn.114.084129. Epub 2014 Jun 18. Am J Clin Nutr. 2014. PMID: 24944061 Free PMC article.
However, it remains unknown whether the frequent consumption of fried foods is related to long-term cardiometabolic health. OBJECTIVE: We examined fried-food consumption and risk of developing incident type 2 diabetes (T2D) or coronary artery disease (CAD). ...
However, it remains unknown whether the frequent consumption of fried foods is related to long-term cardiometabolic health. OBJECTIVE …
Long-term associations of nut consumption with body weight and obesity.
Jackson CL, Hu FB. Jackson CL, et al. Am J Clin Nutr. 2014 Jul;100 Suppl 1(1):408S-11S. doi: 10.3945/ajcn.113.071332. Epub 2014 Jun 4. Am J Clin Nutr. 2014. PMID: 24898229 Free PMC article. Review.
Therefore, it is important to determine the association between nut consumption and long-term weight change and disease risk to reach scientific consensus and to make evidence-based public health recommendations. ...Therefore, regular consumption (approximately one handful …
Therefore, it is important to determine the association between nut consumption and long-term weight change and disease risk to reach …
Changes in water and beverage intake and long-term weight changes: results from three prospective cohort studies.
Pan A, Malik VS, Hao T, Willett WC, Mozaffarian D, Hu FB. Pan A, et al. Int J Obes (Lond). 2013 Oct;37(10):1378-85. doi: 10.1038/ijo.2012.225. Epub 2013 Jan 15. Int J Obes (Lond). 2013. PMID: 23318721 Free PMC article.
OBJECTIVE: To examine the long-term relationship between changes in water and beverage intake and weight change. ...CONCLUSION: Our results suggest that increasing water intake in place of SSBs or fruit juices is associated with lower long-term weight gain....
OBJECTIVE: To examine the long-term relationship between changes in water and beverage intake and weight change. ...CONCLUSION: Our r …
Effects of dairy intake on body weight and fat: a meta-analysis of randomized controlled trials.
Chen M, Pan A, Malik VS, Hu FB. Chen M, et al. Am J Clin Nutr. 2012 Oct;96(4):735-47. doi: 10.3945/ajcn.112.037119. Epub 2012 Aug 29. Am J Clin Nutr. 2012. PMID: 22932282 Free PMC article. Review.
In subgroup analysis, consumption of dairy products reduced body weight in the context of energy restriction or short-term intervention (<1 y) trials but had the opposite effect in ad libitum dietary interventions or long-term trials (1 y). ...However, dairy prod …
In subgroup analysis, consumption of dairy products reduced body weight in the context of energy restriction or short-term interventi …