Modification of the existing maximum residue level for mandipropamid in radish leaves.
European Food Safety Authority (EFSA); Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Perez JM, Miron I, Nave S, Pedersen R, Reich H, Ruocco S, Santos M, Scarlato AP, Theobald A, Tiramani M, Verani A.
European Food Safety Authority (EFSA), et al. Among authors: perez jm.
EFSA J. 2023 Dec 21;21(12):e8421. doi: 10.2903/j.efsa.2023.8421. eCollection 2023 Dec.
EFSA J. 2023.
PMID: 38130323
Free PMC article.
Based on the risk assessment results, EFSA concluded that long-term intake of residues resulting from the use of mandipropamid according to the reported agricultural practice is unlikely to present a risk to consumer health. ...
Based on the risk assessment results, EFSA concluded that long-term intake of residues resulting from the use of mandipropamid accord …